From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

From Tuesday to Sunday - Via Borgo 33, Ascona 🥂

Peperoncini “Piparras” -  La Catedral de Navarra
La Catedral De Navarra

Piparras Peppers: versatile flavor to enhance any dish

Peperoncini “Piparras” - La Catedral de Navarra

11,50 CHF
Green peppers pickled in white wine vinegar, mild and slightly spicy. Crisp texture, ideal as an appetizer or accompaniment.
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La Catedral De Navarra
Navarra - ES

La Catedral De Navarra has been the benchmark for gourmet vegetable preserves in Spain for over 70 years, an art handed down in the fertile Mendavia region of Navarra. The company specializes in horticultural excellence, meticulously hand-selecting and processing vegetables freshly harvested from their estates on the banks of the Ebro River. From the famous Navarra Asparagus I.G.P. to the sweet Piquillo Peppers D.O.P. fire-roasted over embers, every product is handled with extreme care to preserve its flavour, aroma, and texture intact.

La Catedral de Navarra Piparras Peppers are long green peppers pickled in white wine vinegar, featuring a mild and slightly spicy flavor. Their crisp texture and subtle acidity make them perfect alongside cured meats, aged cheeses, or seafood preserves. They are also great as appetizers on skewers or served with traditional Basque dishes. Their versatility and authentic taste bring a special touch to any table.

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